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Description:

Modern Jewish Baker by Shannon Sarna is your ultimate guide to mastering the art of traditional Jewish baking, one core dough at a time. This beautifully crafted cookbook offers detailed, step-by-step instructions for seven fundamental Jewish doughs: challah, babka, bagels, hamantaschen, rugelach, pita, and matzah. Each recipe is designed to bring families together around the table, preserving age-old baking traditions while incorporating modern twists for the contemporary baker.

With her approachable style, Sarna reinvigorates these Jewish classics with exciting, creative flavors. Dive into the world of Jewish baking with mouthwatering recipes like Chocolate Chip Hamantaschen, Tomato-Basil Challah, Everything-Bagel Rugelach, and S’mores Babka. Whether you're an experienced baker or a complete beginner, Modern Jewish Baker provides clear instructions, helpful tips, and stunning photography to guide you through every step.

This book doesn’t just teach you how to bake; it also includes make-ahead strategies, tips for using leftovers, and practical advice to ensure that your baked goods turn out perfectly every time. With over 100 color photographs, Modern Jewish Baker will inspire you to explore Jewish baking traditions and create stunning loaves, pastries, and bread that will make your family proud.

Description:


Step-by-step instructions for the seven core doughs of Jewish baking.


Jewish baked goods have brought families together around the table for centuries. In Modern Jewish Baker, Sarna pays homage to those traditions while reinvigorating them with modern flavors and new ideas. One kosher dough at a time, she offers the basics for challah, babka, bagels, hamantaschen, rugelach, pita, and matzah. Never one to shy away from innovation, Sarna sends her readers off on a bake-your-own adventure with twists on these classics. Recipes include:


Chocolate Chip Hamantaschen

Tomato-Basil Challah

Everything-Bagel Rugelach

S’mores Babka

Detailed instructions, as well as notes on make-ahead strategies, ideas for using leftovers, and other practical tips will have even novice bakers braiding beautiful shiny loaves that will make any bubbe proud.100 color photographs

Condition: BRAND NEW
ISBN: 9781682680216
Year: 2017
Publisher: W W Norton & Company
Pages: 264